Buffalo Chicken Dip
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: About 4 cups
A great dip for just about any occasion. Make it spicy, or make it mild.
Go Get This Stuff
  • 2 cups shredded cooked chicken
  • 1 (8 oz.)pkg. Philadelphia cream cheese, softened
  • 1/2 cup Frank's RedHot® pepper sauce
  • 1/2 cup ranch dressing.
  • 3/4 cup shredded cheddar cheese
Then Do This
  1. Preheat oven to 350°F. (177°C)
  2. Combine all ingredients in a 1-quart baking dish.
  3. Bake for 20 minutes or until mixture is heated through.
  4. Stir and serve with crackers, chips or vegetables.
Add a tablespoon of ground cayenne pepper into the mixture to increase the heat level.
Recipe by BarbequedChicken at http://www.barbequedchicken.com/buffalo-chicken-dip/